James Jennings Leek toast with spicy maple taffy Charred leeks, cool tahini-yogurt, and a glossy drizzle of spicy maple taffy create a forkful that swings between smoky, creamy, and bright—held together by maple’s natural caramel, vanilla, and gentl... Vegetables Vegetarian
James Jennings Peach pizza with Vermont Maple balsamic glaze Summer fruit and maple syrup compliment each other. Dinner Fruit Lunch Pizza and Calzones Vegetarian
James Jennings Vermont Maple tahini dressing Vermont Maple tahini dressing Ingredients 1 petite gousse d'ail, pelée et râpée 120 ml d'huile d'avocat 60 ml de crème de sésame (Tahina) 45 ml de vinaigre blanc 30 ml de sirop d'érable 3 ml de sel 2 ... Gluten Free Paleo Salads and Dressings Vegan Vegetarian
