Skip to Content
  • EN FR DE
  • 0
    My Cart
  • Sign in
  • Home
  • Shop
  • Recipes
  • Blog
  • Where we'll be
  • Contact Us
  • 0
    • Home
    • Shop
    • Recipes
    • Blog
    • Where we'll be
  • EN FR DE
  • Sign in
  • Contact Us
  • Blogs:
  • All
  • Recipes
  • How we make maple syrup
  • About us
  • FAQ
Recipes
  • All
  • Recipes
  • How we make maple syrup
  • About us
  • FAQ
2 Articles
Fruit ×
Apple galette

with Vermont Maple syrup
James Jennings
Apple galette with Vermont Maple syrup
Apple galette with Vermont Maple syrup Ingredients 60ml (1/4 cup) Dark Vermont Maple syrup 1 teaspoon finely grated lemon zest plus 1 teaspoon juice 4 Boskoop apples peeled, cored and thinly sliced 1 ...
Bake Dessert Fruit
Nov 9, 2025
Peach pizza with Vermont Maple balsamic glaze
James Jennings
Peach pizza with Vermont Maple balsamic glaze
Summer fruit and maple syrup compliment each other.
Dinner Fruit Lunch Pizza and Calzones Vegetarian
Sep 22, 2020
Useful Links
  • Home
  • About us
  • Products
  • Legal
  • Contact us
About us

Our family has been making maple syrup since 1840. We built our current sugarhouse in 2010 beside an old-growth sugarbush, where towering maples - most 100 to 200 years old - provide sap we transform into syrup that captures the best of the land and our understanding of the science of maple. 

We live in Switzerland, but return to our small farm in Vermont every Spring to make maple syrup. 

Connect with us
  • Contact us
  • info@vermontmaple.ch
  • 0792620579
Follow us
Copyright © Vermont Maple GmbH
English (US) | Français (CH) | Deutsch (CH)
Powered by Odoo - The #1 Open Source eCommerce